Recipes for Sharing

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Savory Chicken Salad

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This salad offers a delightful combination of tastes and textures. It can be prepared in advance and stored, tightly covered, in the refrigerator. If you do that, do not add the almonds or other nuts until serving time or they will lose much of their crispness. Delicious served on a Croissant or Roll!

Button 1/4 cup mayonnaise
1/4 cup sour cream
1 tablespoon honey mustard
1/4 teaspoon celery salt
1/4 teaspoon fresh ground black pepper
1/4 teaspoon onion powder

Button 3 cups diced cooked chicken
1 1/2 cups seedless grape halves
1 cup chopped celery
3/4 cup sliced scallions, including tops
1/4 cup chopped almonds, toasted
(walnuts work nicely too)

In a large bowl, combine the mayonnaise, sour cream, mustard, celery salt, pepper and onion powder; mix well. Add the chicken, grapes, celery and scallions; toss until well mixed. Stir in the nuts.

Makes 4 servings

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